St. Bernard's Dinner & Wine Pairing Series: Harvest Dinner

Enjoy five courses with individual wine pairings, starting with appetizers and cocktails on the St. Bernard’s lawn. Then head inside for main courses and dessert fireside.A celebration of summer’s harvest: Chef Tara showcases vibrant, market-fresh ingredients from beginning to end. Pair her creation with a distinguished selection from the Caymus family, highlighted by a side-by-side experience of their California Cabernet Sauvignon and the acclaimed Special Select, to add depth elegance and harmony. Dinner is $140, wine pairing $60, plus tax and gratuity. Wine Pairing Series Schedule Harvest Dinner — Saturday, August 1 Alpine Dinner — Sunday, August 16 Spanish Dinner — Sunday, August 30 French Dinner— Sunday, September 13 Italian Dinner — Sunday, September 27 American Mountain West Dinner — Sunday, October 11 For additional information, please call 385.282.7155. This calendar listing is brought to you by NowPlayingUtah.com, Utah’s one-stop, online website for arts and entertainment events, powered by the Utah Cultural Alliance.